soya sauce

Soy sauce is a salty condiment produced through the fermentation of soybeans and wheat.

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Soy sauce is a salty liquid condiment traditionally produced by fermenting soybeans and wheat. ... Summary Soy sauce is a salty condiment produced through the fermentation of soybeans and wheat. It originated in China and is now produced in many Asian countries.

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<p>Sample PolicyFree samples available with shipping and taxes paid by the buyer</p> <p>Sample AvailableYes</p> <p>Payment TermsLetter of Credit at Sight (Sight L/C), Cash in Advance (CID), Letter of Credit (L/C)</p> <p>Offered ByWasim Sahu Foodstuff Trading LLC</p>

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soya sauce soya sauce