Related Products
Quick
View
all Pulses
<p>Pulse: <strong>The rhythmic dilation of an artery that results from beating of the heart</strong>. Pulse is often measured by feeling the arteries of the wrist or neck.</p>
all Pulses
as per demandQuick
View
Pulses
<p>A legume is a plant in the family Fabaceae, or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure.</p>
Pulses
As per Requirement
Quick
View
Toor Dal
<p>Toor Dal</p> <p>In India Split Pigeon Pea is also known as Toor Dal or Arhar Dal. Split Pigeon Pea or Toor or Arhar Dal is a commonly cooked yellow colored legume. In India, split pigeon peas or toor dal is one of the most popular pulses, being an important source of protein in a mostly vegetarian diet.<br /> Pigeon Pea cures cough, poisoning effect, gas troubles, acidity, stomach pain and piles. Toor Dal is useful in the treatment of internal organ swelling. </p>
